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SOUPS

  • LV Beef goulash soup – €4.90
  • Grilled salmon soup with tiger shrimp and steamed mussels – €7.50
  • Cream of vegetable soup with thyme croutons and hard cheese – €3.90

FRESH SALAD GREENS WITH

  • Fresh vegetables- €4.50
  • Grilled vegetables – €5.50
  • Grilled chicken fillet – €6.00
  • Grilled beef fillet – €7.50
  • Grilled salmon fillet – €7.90
  • Grilled tiger shrimp – €8.50

STARTERS

  • Beef carpaccio with rocket and cedar nuts – €6.90
  • Spinach salad with mustard-lemon oil and a portobello mushroom – €7.50
  • Starter platter (hard and soft cheeses, olives, chorizo, Parma ham) – €6.90
  • Warm edamame beans with olive oil and Murray River salt – €3.70

STEAKS

  • Tenderloin (LV) – 100gr. €6.50
  • Ribeye (ARG) – 100gr. €6.50
  • Striploin (ARG) – 100gr. €6.50
  • Dry aged steaks (LV, aged for 30 days) – 100gr. €7.50
  • Dry aged filllet (LV, aged for 30 days) – 100gr. €9.90

BURGERS

  • LV Dry-aged beef burger with caramelised onions and American bacon (options: cold sauce + French fries or potato crisps) – €9.90

GRILLED FISH

  • Salmon fillet steak – €15.00
  • Fish of the day (ask the waiter) – €11.90

 MEAT MAIN COURSE

  • ½ chicken- €4.90
  • Chicken fillet shashlik  – € 5.70
  • LV Pork shashlik – € 5.70
  • LV Pork chop – € 5.70
  • LV Grilled dry-aged beef sausage – € 9.00

 SIDES

  • Oven-baked potato – €2.50
    •  with cheese sauce – €3.70
  • Potato purée  – €3.50
  • French fries – €2.90
  • Potato crisps – €2.90
  • Oven-baked red and yellow beetroot – €3.50
  • ½ grilled aubergine – 3.50
  • ½ grilled courgette – 3.50
  • Corn on the cob – €4.50
  • Grilled vegetables – 3.50
  • Brazilian-style rice – €3.00
  • Onion rings – €3.00
  • Fresh vegetables – €3.00

SAUCES

Home-made cold sauces:

  • Chiplotle sauce – €1.20
  • Garlic sauce – €1
  • Spicy sauce – €1
  • Basil pesto  – €1.50
  • Herb pesto  – €1
  • Sun-dried tomato pesto  – €1.60
  • Chimichurri – €2.00
  • Mango sauce – €2.00

Home-made hot sauces:

  • Four pepper sauce – €2
  • Porcini sauce  – €2

sauces:

  • Ketchup – €0.50
  • Mayonnaise – €0.50
  • Sour cream – €0.50

PICKLED VEGETABLES

  • Cucumbers – €1.50
  • Champignons – €2
  • Red onions – €1.50
  • Cherry tomatoes – €1.50
  • Assorted pickled vegetables – €2

 DESSERTS

  • Crème brûlée with fresh berries – €4.50
  • Grilled pineapple with ice cream and caramel sauce – €4.50
  • Grilled chocolate soufflé with blueberries and ice cream – €4.75
  • Rich chocolate cake – €8.50
  • Ice cream waffle basket with:
    • Caramel sauce – €4.00
    • Chocolate sauce – €4.00
    • Fresh berries – €4.50

*The dishes may contain allergens (ask the waiter)